WebMar 28, 2024 · Combine onions, ham hocks, and garlic in a stockpot; add chicken broth. Cook mixture over medium heat until meat is falling off the bone, 1 to 2 hours. Stir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook until greens have reached desired tenderness, about 2 more hours. WebAdd the collard greens to the pot and cook, stirring occasionally, for 1 hour. When the turkey is cool enough to handle, remove the meat from the bones and tear into bite-size pieces. Discard the skin and bones.
Collard Greens and Ham Hock Soup - HubPages
WebJan 16, 2024 · Collards and Sausage Gumbo. ½ cup canola oil. 1 cup all-purpose flour. 2 cups chopped yellow onion. 1 green bell pepper, seeded … WebMay 29, 2024 · Collard Green Gumbo. 1 cup of Canola oil. 3/4 cup of all purpose flour. 3/4 cup of diced onion. 3/4 cup of diced green bell pepper. 3/4 cup of diced celery. About 8 … eherkenning contact
Southern Style Collard Greens Recipe - Simply Recipes
WebMay 1, 2024 · Give each leaf a good rinse. Soak the leaves in cold water, either in a clean sink or a large bowl. Swish the leaves around in the water to encourage any dirt to fall to the bottom of the sink or bowl. Lift out each leaf (if you're using a bowl, don't drain the leaves into a colander or you'll wind up pouring all the dirt back over them). WebJan 24, 2024 · Hit everything with a big pinch of kosher salt and a sprinkling of red chile flakes, and let that cook, stirring occasionally, until it all goes soft, about 5 minutes. everything. Photo by Chelsie ... WebStep into the kitchen and be transported to a spice-filled heaven with this all vegetarian collard green gumbo. Ingredients: 1/4 cup of vegetable oil … eher international gmbh